The Dirty Mexican

Detail

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Method:
Top up with coke.

Layered with a Raspberry cream (12.5ml chambord and 25ml double cream).


Glass Type:   Old Fashioned
Garnish:  

Created By:   John Ennis
Submitted By   John Ennis

Ingredients

AmountIngredient
25 ml Patron - XO Cafe
12.5 ml Chambord
25 ml Double Cream