Creme de la Creme

Detail

Creme de la Creme  Cocktail
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Method:
Fill a boston shaker with ice and add a squeeze of fresh lime, 1 shot pressed apple juice, 1 shot Courvoisier VSOP Exclusiv, 1/2 shot BOLS creme de cassis.

Shake ingredients together and strain into a chilled champagned saucer.

Top up with chilled champagne.

Glass Type:   Martini / Cocktail
Garnish:   Mint sprig

Created By:  
Submitted By   Wayne Collins

Ingredients

AmountIngredient
1 Lime wedge
1 shot(s) Pressed apple juice
1 shot(s) Courvoisier - VSOP Exclusif
1/2 shot(s) Bols - Creme de Cassis (Blackcurrant)
2 shot(s) Piper Heidsieck - Cuvee Brut