Alpha Zeta - A Amarone 2010 - Italian Red Wine 6x 75cl Bottles

Details

Alpha Zeta - A Amarone 2010
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75cl Bottles
£22.56
Available 17th May 2014
 

Description:
Deep and intense on the nose with perfumes of dried cherries and blueberries, with notes of spiced autumn fruit compote.

On the palate it is powerful but modern, with a lovely balance of ripe tannins and spiced, concentrated savoury cherry fruit character.

A touch of woodsmoke completes the long finish.



Category(s):     Red Wine

Producer: Alpha Zeta
ABV:   15%
Appellation:   Amarone della Valpolicella
Bio-Dynamic:   No
Brand:   Alpha Zeta
Country of Origin:   Italy
Grape Type:   Corvina
Kosher:   No
Organic:   No
Region:   Veneto
Type of closure:   Natural Cork
Vegan:   No
Vegetarian:   No
Vintage:   2010

Pricing

SizeAvailabilityPriceUnit PriceBuyDesire
6x 75cl Bottles 17th May 2014 £ 135.36 £ 22.56 Add to BasketAdd to WishList

10 Products From this Producer

ProductAvailabilitySizePrice
Alpha Zeta - V Valpolicella 201217th May 2014   12x 75cl Bottles£ 87.77
Alpha Zeta - A Amarone 201017th May 2014   6x 75cl Bottles£ 135.36
Alpha Zeta - C Chardonnay 201217th May 2014   6x 75cl Bottles£ 39.17
Alpha Zeta - C Corvina 2011-1217th May 2014   75cl Bottle£ 6.49
Alpha Zeta - G Garganega 201117th May 2014   12x 75cl Bottles£ 72.00
Alpha Zeta - P Pinot Grigio 201117th May 2014   6x 75cl Bottles£ 42.98
Alpha Zeta - R Rosato 201217th May 2014   6x 75cl Bottles£ 35.57
Alpha Zeta - R Valpolicella Superiore Ripasso 201117th May 2014   6x 75cl Bottles£ 60.48
Alpha Zeta - S Soave 201317th May 2014   12x 75cl Bottles£ 70.56
Alpha Zeta - V Valpolicella 201117th May 2014   12x 75cl Bottles£ 83.40

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Producer Information

Alpha Zeta was started in 1999 when Liberty Wines set out to produce a range of modern, fruit driven wines from the hills outside Verona. Working with leading New Zealand winemaker, Matt Thomson, our aim was to work with growers (rather than buy bulk wine, which is standard among most wines from Verona at this price) to obtain ripe grapes (by reducing yields and picking later) and then, using Matt`s expertise, preserve these flavours in the finished wines. The result is a realisation of the potential inherent in Veronese viniculture.

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