Leonildo Pieropan - Calvarino Soave Classico 2011 - Magnums 3x Magnum 1.5 Litre

Details

Leonildo Pieropan - Calvarino Soave Classico 2011
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Magnum 1.5 Litre
£37.80
Available 10th Aug 2015
 

Description:
Light gold in colour. Floral perfumes dominate the nose with notes of apricot kernel and a hint of marzipan. The typically elegant structure of this wine is balanced and full, mineral notes intermingle with ripe apple and peach. Classic layers of almond blossom and acacia honey come through on the finish which is long and intense.


Category(s):     White Wine

Producer: Leonildo Pieropan   -   www.pieropan.it
Appellation:   Soave
Brand:   Leonildo Pieropan
Country of Origin:   Italy
Grape Type:   Garganega
Region:   Veneto
Type of closure:   Natural Cork
Vintage:   2011

Pricing

SizeAvailabilityPriceUnit PriceBuyDesire
3x Magnum 1.5 Litre 10th Aug 2015 £ 113.40 £ 37.80 Add to BasketAdd to WishList

6 Products From this Producer

ProductAvailabilitySizePrice
Leonildo Pieropan - Amarone Vigna Garzon 201010th Aug 2015   6x 75cl Bottles£ 252.83
Leonildo Pieropan - Calvarino Soave Classico 201110th Aug 2015   3x Magnum 1.5 Litre£ 113.40
Leonildo Pieropan - Le Colombare Recioto di Soave 200810th Aug 2015   6x 50cl Bottles£ 127.34
Leonildo Pieropan - Passito della Rocca 200610th Aug 2015   6x 50cl Bottles£ 189.49
Leonildo Pieropan - Soave Classico 201210th Aug 2015   12x 37.5cl Half Bottles£ 74.77
Leonildo Pieropan - Soave Classico 2013-14In Stock   75cl Bottle£ 11.75

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Producer Information

Pieropan's estate covers 35 hectares of vineyard situated on the stony hills of the Soave Classico zone. The Pieropan family has been producing wines in Soave since the 1860s. Indeed, they were the first producer to bottle a wine with the name Soave on the label, in the early 1930s.

Nino Pieropan took over from his father in 1970 and was the first to make a single vineyard wine, Calvarino, in 1971. Nino's two sons, Andrea and Dario, now work with him running the estate.

In 1999, the Pieropan family bought a property in Cellore d'Illasi, in the Valpolicella production area and planted the eight hectares with vines.

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