EXTASE XO - Orange Liqueur



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Extase XO is an exotic eaux-de-vie distilled in small batches from orange peels imported from the island Curacao.

The rich flavour of Extase X.O. is held in perfect balance by the smooth taste of a 20 year-old XO Fine Champagne Cognac. Extase XO is carefully blended and distilled in Dijon, in the heart of Burgundy, using one of the oldest operating pot stills in France.

Extase is presented in painted bottles that are filled and labeled by hand.

Try Extase Orange Liqueur in coffee or tea.

For something easy and elegant, simply serve Extase in a snifter.

Category(s):     Eau De Vie ,   Liqueur
Group(s):     Brandy Liqueurs ,   Orange Flavoured
Producer: Lejay Lagoute   -   www.cassis.com
ABV:   40%
Brand:   Lejay Lagoute
Country of Origin:   France
Region:   Burgundy


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17 Products From this Producer

Lejay Lagoute - Apricot BrandyIn Stock   70cl Bottle£ 15.91
Lejay Lagoute - Blue CuracaoIn Stock   70cl Bottle£ 15.89
Lejay Lagoute - Cacao BrownIn Stock   70cl Bottle£ 15.91
Lejay Lagoute - Cacao WhiteIn Stock   70cl Bottle£ 15.91
Lejay Lagoute - Cherry BrandyIn Stock   70cl Bottle£ 15.91
Lejay Lagoute - Creme de BananeIn Stock   70cl Bottle£ 15.89
Lejay Lagoute - Creme de Cassis (Blackcurrant)18th Dec 2015   70cl Bottle£ 12.67
Lejay Lagoute - Creme de FraiseIn Stock   70cl Bottle£ 12.62
Lejay Lagoute - Creme de FramboiseIn Stock   70cl Bottle£ 12.67
Lejay Lagoute - Creme de Menthe VerteIn Stock   70cl Bottle£ 14.72
Lejay Lagoute - Creme de Mure (Blackberry)In Stock   70cl Bottle£ 12.52
Lejay Lagoute - Creme de Peche (Peach)In Stock   70cl Bottle£ 12.52
Lejay Lagoute - Green AppleIn Stock   70cl Bottle£ 14.87
Lejay Lagoute - LycheeIn Stock   70cl Bottle£ 13.12
Lejay Lagoute - Parfait AmourIn Stock   70cl Bottle£ 15.94
Lejay Lagoute - Quatre FruitsIn Stock   70cl Bottle£ 12.56
Lejay Lagoute - Triple SecIn Stock   70cl Bottle£ 15.89

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Producer Information

Dijon, 1836, in the fields round the city of the Dukes of Burgundy, a local man, Auguste Denis Lagoute founded a liqueur factory and an absinthe warehouse on the site where Lejay-Lagoute now stands. In 1858, the daughter of Denis Lagoute, Elisabeth, married Henri Lejay. This marriage was to associate the families with the firm's destiny and join the two names on the company's sign ; the Lejay-Lagoute trade-mark was born.
In 1926, Gabriel Damidot, the grand-father of today's managing director, took over the firm and brought in the technological reforms and modern style of management that were to enable Lejay-Lagoute to consolidate its expansion and maintain its international competitiveness right up to the present day. Now totally absorbed by the extension of the Burgundian capital, the firm's 18.000 m2 are fully integrated into the life of the city or, even better, are part of its cultural heritage.
A rare example of an industrial site set up in the very heart of the city, where alone the fruit can occasionally be smelt in the neighbouring residential areas.

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