LEJAY LAGOUTE- Parfait Amour - Liqueur

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Description:
French liqueur maker Lejay-Lagoute produces a delicious violet-scented liqueur, Parfait Amour.

The liqueur is designed to be drunk with Champagne or sparkling wine. Made in Dijon and hugely popular in a range of cocktails.

Producer: Lejay Lagoute - www.cassis.com
ABV: 25%
Brand: Lejay Lagoute
Country of Origin: France
Liqueur Type: Flower

Category(s): Liqueur
Group(s): Exotic Liqueurs , Parfait Amour

Pricing

Size	Availability	Price	Unit Price	Buy	Desire
50cl Bottle	12th Aug 2010	£ 12.49		Add to Basket	Add to WishList

Alternative Products

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CARTRON - Parfait Amour	In Stock	50cl Bottle	£ 16.80

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LEJAY LAGOUTE - Chocolat (Chocolate)	In Stock	50cl Bottle	£ 12.49
LEJAY LAGOUTE - Creme de Cacao (White)	In Stock	50cl Bottle	£ 12.37
LEJAY LAGOUTE - Creme de Mure (Blackberry)	12th Aug 2010	50cl Bottle	£ 11.09
LEJAY LAGOUTE - Creme de Myrtille (Blueberry)	In Stock	50cl Bottle	£ 11.28
LEJAY LAGOUTE - Menthe Blanche (White Peppermint)	12th Aug 2010	50cl Bottle	£ 12.59
LEJAY LAGOUTE - Sisca Creme de Cassis de Dijon (Blackcurrant)	In Stock	50cl Bottle	£ 11.09
LEJAY LAGOUTE- Parfait Amour	12th Aug 2010	50cl Bottle	£ 12.49

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Producer Information

Dijon, 1836, in the fields round the city of the Dukes of Burgundy, a local man, Auguste Denis Lagoute founded a liqueur factory and an absinthe warehouse on the site where Lejay-Lagoute now stands. In 1858, the daughter of Denis Lagoute, Elisabeth, married Henri Lejay. This marriage was to associate the families with the firm's destiny and join the two names on the company's sign ; the Lejay-Lagoute trade-mark was born.

In 1926, Gabriel Damidot, the grand-father of today's managing director, took over the firm and brought in the technological reforms and modern style of management that were to enable Lejay-Lagoute to consolidate its expansion and maintain its international competitiveness right up to the present day. Now totally absorbed by the extension of the Burgundian capital, the firm's 18.000 m2 are fully integrated into the life of the city or, even better, are part of its cultural heritage.

A rare example of an industrial site set up in the very heart of the city, where alone the fruit can occasionally be smelt in the neighbouring residential areas.