| Size | Availability | Price | Unit Price | Buy | Desire |
|---|---|---|---|---|---|
| 70cl Bottle | In Stock | £ 17.27 | Add to Basket | Add to WishList |
| Product | Availability | Size | Price |
|---|---|---|---|
| LUXARDO - Amaretto di Saschira | In Stock | 70cl Bottle | £ 17.70 |
| Product | Availability | Size | Price |
|---|---|---|---|
| DISARONNO - Amaretto | In Stock | 70cl Bottle | £ 17.27 |
| DISARONNO - Amaretto | In Stock | 5cl Miniature | £ 1.96 |
| Author: Oliver Corbisiero | Date of Review: 06:24:48 Fri, 20 Nov 2009 |
| Review: By far, the most delicious and fulfilling alcoholic drink I have ever encountered in my life. I've been drinking this for well over 8 years, and I'm 22 now! I tend to drink it with coca-cola, Not Pepsi! Its aromatic smell and sweet, unique taste makes it perfect for anyone! Although I start with coke, I end up drinking it straight towards the end of the bottle! By far my favourite drink, and its bland, simple label and square design hides this real gem from people who only judge a book by its cover as it were. Religious follower of the real amaretto, Disaronno, and I have personally converted many people to drink this delight! | |
| Author: kyle beeley | Date of Review: 07:28:59 Thu, 21 May 2009 |
| Review: Absolutely delicious! My favourite mixer is coke, it really brings out the amaretto flavours. I personally cant stand marzipan but I absolutely love this drink, the only problem I find is that I drink it too fast as its so tasty.! | |
| Author: Alicia Hobbel | Date of Review: 09:36:45 Tue, 10 Apr 2007 |
| Review: Lovely warm flavour; indeed, like marzipan. One time I left it on top of my central heating and my room smelled great, and it tasted lovely too! | |
| Author: Paul Folkard | Date of Review: 12:40:36 Wed, 04 Jan 2006 |
| Review: This is basically alcoholic liquid marzipan!!! I have found it best used in shooters as it adds a sugary cakey flavour, which works well with fruity liqueurs such as cointreau, cassis and kirsch however avoid using midori melon, trust me!!! my best advice with this liqueur, 1/2 shot disaronno 1/2 shot frangelico 1/2 shot creme de cacao brown float in that order!!! have fun!!! | |
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| In 1525, Bernardino Luini, of the Leonardo da Vinci School of Art, was commissioned by the Santa Maria delle Grazie in Saronno, Italy, to paint a fresco of the Madonna. Bernardino, an extremely passionate and talented painter, first turned his efforts toward finding the perfect model patient, poised and, most of all, beautiful. And, after weeks of tireless searching, he finally found her, a young innkeeper whose name has been lost through the ages. For the next few months they worked in intimate settings, never more than a few feet apart. The young girl fell deeply, and passionately, in love. And, as a gift of her love, she created a sweet, almond-flavored liqueur for Bernardino. It was the first bottle of Disaronno. |
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