Branca - Fernet Branca 70cl Bottle


Branca - Fernet Branca
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70cl Bottle
In Stock

Born in 1845 after a secret recipe never disclosed, up to today kept by the family and unchanged with time; it is, in fact, a case history in the trade.

Always referred to as 'the digestive', it is the perfect drink to those who enjoy extending an evening's pleasures.

The secret of its unique, unmistakable taste lies in the wise recipe: 27 herbs picked in 4 continents and aged in oak casks for over a year.

Among these: Aloes: a natural source of a great deal of important nutritional elements. Antioxydant Aloes has revitalizing properties; Gentian root: it grows in the mountains. Dried, it is a real natural 'pick-me-up' with a characteristic bitterish taste; Rhubarb: a tonic and depurative; Gum Myrrh: anti-inflammatory, antiseptic and antibactrial properties; Red Cinchona bark: a natural tonic and other exotic spices such as Colombus, Galanga and Zedoary.

Category(s):     Bitters

Producer: Branca   -
ABV:   40%
Brand:   Branca
Country of Origin:   Italy


SizeAvailabilityPriceUnit PriceBuyDesire
70cl Bottle In Stock £ 23.65 Add to BasketAdd to WishList

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2 Cocktails using this product

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2 Product Reviews

Date of Review: Tue, 07 Aug 2012
Review: I first ran into F.B. many years ago in a Spanish bar prior to going out for dinner,which was our usual custom. I suddenly had a violent stomach ache, I have always had this problem. The barman saw I was almost doubled in pain and gave me a small glass with what I later found out to be F.B. I nearly believed in miracles,the pain eased almost as I drank. I took details and suitably rewarded the barman. Since when I always have stock of F.B. which must originate from Italy. Wonderful Fernet Branca.

Date of Review: Fri, 02 Sep 2011
Review: FB is a deeply aromatic and bitter drink that is often used as a \'stomach settler\' in Italy where even there it is an acquired taste! Which I DID acquire! I find it warming and very helpful neat in a small glass when I have a cramping stomach, and also very good if lengthened with soda or lemonade on a really hot day. I love the mint variety too.

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Producer Information

Bernardino Branca, company founder, chose this maxim to epitomize his entrepreneurial instinct: ever open to the new, particularly the new opportunities created by the advance of technology and the development of publicity; yet mindful of tradition and the lessons of the past.
This dichotomy came to the fore in the 1980s, with regard to the means and timescale of the restructuring rendered necessary by new conditions. Should the emphasis be on renew - abandoning, regretfully, their history and traditions, relinquishing outdated working practices - or on conserve, continuing in the old ways?
In fact they followed Branca's precept. They adopted new technology and reorganised. But they also made new use of Branc's heritage - their classic publicity material of old photographs and calendars illustrating the history of Italy fusing it with the new to create the Branca Museum.
The Museum conducts the visitor on a fascinating journey through the company's past, re-evoking the aromas of the casks, showing in close-up the old instruments and tools, exhibiting the fin de siecle posters, and tracing innovations and developments in liqueur technology.
For Branca innovation has never been a break with the past but a gradual development, a continuing improvement. This is particularly the case with their advertising, which in every epoch has been at the leading edge while always respecting and nurturing the identity of the products.
They think of their Study Centre with justifiable pride. Although operational for a relatively short time, it is one of the most advanced research and development laboratories for medicinal herbs in Italy.
It represents the culminating development of their perennial policy of investigation and analysis to guarantee the quality and dependability of their products, itself the outcome of their commitment to integrity and continuity.
Branca has always been a byword for integrity, which manifests in the quality of their products, their conformity to legal standards, and the prioritisation of consumer safety. At the same time Branca are committed to developing new products that adhere to the Branca tradition yet aspire to satisfy the evolving tastes of their customers.
They are also committed to continuity, which manifests in their concern to use the authentic herbs and ingredients of the original recipes - recipes that have made Branca products famous, and much imitated, throughout the world.
Thus they have the essence of novare serbando: a present routed in the past yet anticipating the future.

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