Description: Introduced in 2002, the artfully crafted Van Gogh Dutch Chocolate Vodka delivers a sophisticated Dutch cocoa flavour with a delicious bittersweet coffee taste from Colombian beans, which is complemented by a delicate hint of cocoa and citrus for a long, silky finish.
Van Gogh Chocolate Vodka is hand-crafted in small batches through a unique double infusion method, using only natural ingredients and premium grain alcohol, insuring that Van Gogh Chocolate Vodka actually tastes and smells exactly as the name suggests: like rich Dutch chocolate.
Notes From Tim Vos, Master Distiller
"Van Gogh Dutch Chocolate Vodka has a brilliant aroma and flavours from the finest cocoa. Subtle undertones of caramel and coffee create a sophisticated taste on the palate. There is just the right amount of bitterness for coffee lovers and the coffee flavour lasts very long. The aftertaste also expresses this hint of bitterness, but is mellowed alongside a smooth cocoa finish."
Review: This vodka has a true chocolate flavour. It surprises me every time because it is such a pure flavour coming from a clear liquid. Not sweet, because it's a vodka rather than liqueur, just a perfect balance. Lends itself fabulously in cocktails. My favourite with Turkish Delight liqueur to bring in that perfect chocolate coated Turkish Delight flavour. [dust the glass rim in dark cocoa powder]
Super premium Van Gogh Vodka enjoys the industry's 'Highest Recommendation' rating from Spirit Journal and Wine Enthusiast.
Each flavor is naturally low in sugar and carbohydrates. Using a unique, flavour-infusing distillation process, Van Gogh eliminates the need for sugar-loaded and artificially colored liqueurs. The result is a perfectly balanced cocktail that's lower in calories and bolder in taste.
Drawing upon a legacy of more than 125 years of experience, Van Gogh Vodka's flavours are handcrafted at the Royal Dirkzwager Distillery in Holland. Made in small batches by Master Distiller Tim Voss, the vodkas are produced from only fine fruits, grain and purified water. The grain alcohol goes through multiple distillations followed by a six-week infusion of natural flavours. Taking place in underground glass-tiled tanks, the process is designed to ensure consistent temperatures and results in a flavored vodka that is clean, smooth and ready-to-drink, eliminating the need for high-calorie added ingredients.