Single distillation. Matured 2-3 years in oak barrels.
Colour: Delicate and light amber yellow.
Scent: Well developed fresh apple aroma.
Palate: Straight-forward and distinct fruity flavour pleasing to all palates.
Use: Multiple, cocktails or aperitif, straight or on the rocks, as Trou Normand or as a digestive. It can also flavour a wide range of dishes and desserts.
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