Anchor - Steam - Amber Beer 24x 35.5cl

Details

Anchor - Steam
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35.5cl
£2.13
In Stock
 

Description:
'The classic of American brewing tradition since 1896, Anchor Steam has a bronze colour with a thick creamy head.

The palate is full and malty with a beautiful bitter hop aroma - a unique beer universally recognised as a world classic that traces back to the Gold Rush era.

San Francisco's famous Anchor Steam, the classic of American brewing tradition since 1896, is virtually handmade, with an exceptional respect for the ancient art of brewing.

The deep amber colour, thick creamy head, and rich flavour all testify to Anchor's traditional brewing methods. Anchor Steam is unique, for their brewing process has evolved over many decades and is like no other in the world.

A San Francisco original since 1896 Anchor Steam derives its unusual name from the 19th century when "steam" seems to have been a nickname for beer brewed on the West Coast of America under primitive conditions and without ice.

The brewing methods of those days are a mystery and, although there are many theories, no one can say with certainty why the word "steam" came to be associated with beer. For many decades Anchor alone has used this quaint name for its unique beer.

In modern times, "Steam" has become a trademark of Anchor Brewing.



Category(s):     Ale
Group(s):     Best Beer Sellers
Producer: Anchor Brewing   -   www.anchorbrewing.com
ABV:   4.8%
Ale Style:   Pale Ale
Brand:   Anchor Brewing
Country of Origin:   USA

Pricing

SizeAvailabilityPriceUnit PriceBuyDesire
24x 35.5cl In Stock £ 51.10 £ 2.13 Add to BasketAdd to WishList

3 Products From this Producer

ProductAvailabilitySizePrice
Anchor - Liberty01st May 2014   35.5cl£ 1.91
Anchor - Old FoghornIn Stock   35.5cl£ 3.85
Anchor - SteamIn Stock   24x 35.5cl£ 51.10

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Producer Information

Anchor's beers are produced in one of the most traditional and handsome breweries anywhere in the world.
Their brewers employ no modern shortcuts. Each brew is virtually handmade with Early Tap Handlean all-malt mash in their handmade copper brewhouse, a veritable museum of the simple, traditional brewhouses of old. Anchor strive to practice the art of classical brewing, and employ state-of-the-art methods to ensure that their products are clean and clear, pure and fresh.
Every bottle and keg of their precious beer is kept under refrigeration at the brewery, and at the warehouse of local distributors. They know of no brewery in the world that matches their efforts to combine traditional, natural brewing methods with the most careful and modern methods of sanitation, finishing, packaging, and transporting.

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