Delas - Cotes du Ventoux 2013 - Rhone red 75cl Bottle

Details

Delas - Cotes du Ventoux 2013
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75cl Bottle
£8.68
Available 13th Dec 2014
 

Description:
Rounded and fruit-driven, with ripe red berries on the nose, and a plump, juicy palate.


Category(s):     Red Wine

Producer: Delas   -   www.delas.com
ABV:   14%
Appellation:   Cotes du Ventoux
Brand:   Delas
Country of Origin:   France
Food Match:   Roasted Dishes
Food Match:   Red Meats
Grape Type:   Grenache/Garnacha
Grape Type:   Syrah/Shiraz
Region:   Rhone
Vintage:   2013

Pricing

SizeAvailabilityPriceUnit PriceBuyDesire
75cl Bottle 13th Dec 2014 £ 8.68 Add to BasketAdd to WishList

11 Products From this Producer

ProductAvailabilitySizePrice
Delas - Chateauneuf-du-Pape Haute Pierre 2011In Stock   75cl Bottle£ 28.93
Delas - Condrieu La Galopine 2010In Stock   75cl Bottle£ 36.97
Delas - Cote-Rotie Seigneur de Maugiron 2006-09In Stock   75cl Bottle£ 45.98
Delas - Cotes du Ventoux 201313th Dec 2014   75cl Bottle£ 8.68
Delas - Cotes-du-Rhone St Esprit 2010-11In Stock   75cl Bottle£ 9.54
Delas - Crozes Hermitage Les Launes 2012In Stock   75cl Bottle£ 14.98
Delas - Crozes-Hermitage Domaine des Grands Chemins 2009-10In Stock   75cl Bottle£ 22.19
Delas - Hermitage Marquise de la Tourette 2008In Stock   75cl Bottle£ 29.51
Delas - St Joseph Les Challeys 2009-11In Stock   75cl Bottle£ 15.90
Delas - Syrah 2010-11In Stock   75cl Bottle£ 8.71
Delas - Viognier - Pays d'Oc 2013In Stock   75cl Bottle£ 10.20

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Producer Information

Many Rhone producers have enjoyed a renaissance in the last decade, and none more so than Delas. The company has history (back to 1836) and land (twelve prime hectares, including La Landonne and Les Bessards). Since 1997,it has also had a winemaker capable of realising all that potential. Jacques Grange graduated from Dijon, worked forstar consultant Jean-Luc Colombo and raised the quality at Chapoutier before arriving at Delas. Under his influencea more modern, boutique approach has been taken: there is more (though not excessive) new wood in evidence,fining and filtration have been minimised, cold soaks and lees contact have boosted fruit intensity and textural richness.The wines now combine clarity of flavour with hedonistic appeal - surely the ultimate goal for a Rhone producer.

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