Pastis 51 is the authentic pastis created and produced in Marseille. It is made with natural anise flavouring and through its fresh taste is a popular aperitif.
This classic brand from the South of France has always retained a contemporary touch.
Paul Ricard was the first to market the modern day Absinthe of Pernod in 1938 and is still made by Pernod-Ricard.
Pastis 51 however derives its name from first being produced in 1951.
Pernod - www.pernod.net