Alpha Zeta - C Corvina 2014 - Bright Ruby Wine 75cl Bottle

Details

Alpha Zeta - C Corvina 2014
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75cl Bottle
£6.82
In Stock
 

Description:
A youthful bright ruby wine with fresh, vibrant aromas of ripe cherries and red berries.

The palate is balanced and juicy with a supple structure, bright plum and cinnamon flavours and a lively finish.



Category(s):     Red Wine

Producer: Alpha Zeta   -   www.alphazetawines.com
ABV:   12.5%
Acidity g/l:   5.5
Appellation:   Veronese IGT
Brand:   Alpha Zeta
Country of Origin:   Italy
Food Match:   Soft Cheeses
Grape Type:   Corvina
Ph Level:   3.45
Quality Designation:   IGT
Region:   Veneto
Residual Sugar g/l:   5.5
Vegan:   Yes
Vegetarian:   Yes
Vintage:   2014
Winemaker:   Matt Thomson

Pricing

SizeAvailabilityPriceUnit PriceBuyDesire
75cl Bottle In Stock £ 6.82 Add to BasketAdd to WishList

10 Products From this Producer

ProductAvailabilitySizePrice
Alpha Zeta - A Amarone 201212th Mar 2016   6x 75cl Bottles£ 137.90
Alpha Zeta - C Chardonnay 201212th Mar 2016   6x 75cl Bottles£ 39.47
Alpha Zeta - C Corvina 2014In Stock   75cl Bottle£ 6.82
Alpha Zeta - G Garganega 2014In Stock   12x 75cl Bottles£ 75.62
Alpha Zeta - P Pinot Grigio 201412th Mar 2016   75cl Bottle£ 7.86
Alpha Zeta - R Rosato 201412th Mar 2016   6x 75cl Bottles£ 35.89
Alpha Zeta - R Valpolicella Superiore Ripasso 201312th Mar 2016   6x 75cl Bottles£ 65.09
Alpha Zeta - S Soave 201312th Mar 2016   12x 75cl Bottles£ 71.09
Alpha Zeta - V Valpolicella 201112th Mar 2016   12x 75cl Bottles£ 84.14
Alpha Zeta - V Valpolicella 201212th Mar 2016   12x 75cl Bottles£ 88.51

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Producer Information

Alpha Zeta was started in 1999 when Liberty Wines set out to produce a range of modern, fruit driven wines from the hills outside Verona. Working with leading New Zealand winemaker, Matt Thomson, the aim was to work with growers (rather than buy bulk wine, which is standard among most wines from Verona at this price) to obtain ripe grapes (by reducing yields and picking later) and then, using Matt`s expertise, preserve these flavours in the finished wines. The result is a realisation of the potential inherent in Veronese viniculture.

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