The ripe pinots bring a full round nose with a generous mouth feel and richness in flavour.
The depth of fruit makes the finish very long.
Degorged after 18 months to keep its youthfulness and retain the delicious flavour of summer fruits.
This will pair beautifully with the traditional seafood dishes sparkling wine is associated with but due to the richer flavour of this wine it will also go very well with fuller flavoured foods such as ham and game along with cheese.
55% Pinot Noir, 45% Pinot Meunier.
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