Gosset - Grand Blanc de Blancs - Fine Bubbles 75cl Bottle


Gosset - Grand Blanc de Blancs
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75cl Bottle
In Stock

100% Chardonnay.

Grand Blanc de Blancs is a blend of fifteen villages including Avize, Chouilly, Cramant and Les Mesnil sur Oger from the Cote des Blancs and Tour sur Marne, Trepail and Villers-Marmery from the Montagne de Reims.

Colour & Appearance: Golden yellow with delicate green tints typical of the great Blanc de Blancs. Very fine bubbles.

Nose: It is both mineral and floral with aromas of flowers and white fruits, apricot and Mirabelle plum. Very light notes of lemon, citrus fruits, crystallised quince and honey.

Palate: Harmonious, complex and delicate with a great freshness. A crisp and well-structured champagne with a gentle silky finish.

This cuvee, with all its finesse, elegance and freshness is the perfect aperitif. Perfect also with scallops, with a crab remoulade or gougeres.

Won the gold in Sept 2011 Mundus Vini

Category(s):     Champagne

Producer: Gosset   -   www.champagne-gosset.com
ABV:   12.5%
Appellation:   Champagne
Body:   Medium Bodied
Brand:   Gosset
Champagne Style:   Blanc de Blancs
Colour:   White
Country of Origin:   France
Drinking From:   2013
Drinking Until:   2016
Food Match:   Lobster & Shellfish
Gluten Free:   Yes
Grape Type:   Chardonnay
Lees Ageing:   5 Years
Malolactic Fermentation:   No
Parker Points :   92
Region:   Champagne
Serving temperature Degrees C:   8-10
Suggested Optimum Year:   2013
Sweetness of Champagne:   Brut
Type of closure:   Natural Cork
Vintage:   Multi Vintage
Wine Spectator Rating:   90-94 Outstanding Superior
Winemaker:   Jean Pierre Mareigner


SizeAvailabilityPriceUnit PriceBuyDesire
75cl Bottle In Stock £ 58.50 Add to BasketAdd to WishList

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Producer Information

A traditional know-how since 1584.

For over four centuries, great care has been taken to preserve a family know-how in the making of their wines of Champagne.

In 1584, Pierre Gosset, alderman of Ay and wine-grower made still wines, mostly red, with the grapes he harvested from his own vines. In those days, two wines vied for pride of place at the table of the Kings of France: the wine of Ay and, from several hundreds of leagues further south, the wines of Beaune. Both were made from the same grape varieties Pinot Noir and Chardonnay.

Then, in the 18th century, the wines made in and around Ay began to bubble. Today, the Gosset cuvees are still presented in the antique flask identical to the one used since the 18th century.

Gosset carefully avoid malo-lactic fermentation so that the wines keep all their natural fruitiness.

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