TheDrinkShop.com Logo

Spring Blast Recipe

Spring Blast
Created By:
Submitted By: Luis Simoes
Groups: Rum Cocktails
Glass: Collins / Highball
Garnish: Lemon Twist and Rosemary
Method: Fresh rosemary and mandarin shaken with Cabana cachaca and Mandarine Napoléon liqueur. Finished with lemon grass oil and served long over crushed ice.
Amount Ingredient
50 ml Bacardi - Carta Blanca
20 ml Mandarin Napoleon
20 ml Aperol
1 drop(s) Lemon Grass Oil

0 Comments found

Be the first to review, comment or discuss.

5 cocktails from Luis Simoes