Zapach Lasu Recipe

Zapach Lasu
Created By:
Submitted By: John Collingwood
Groups: Vodka Cocktails
Glass: Martini / Cocktail
Garnish: Lemon Zest
Method: Add Sugar Cube, Cloves, Almond Essence & sparkling water to Boston Glass, stirring until it is dissolved. Add the rest of the ingredients, top with cubed ice, stirring until this is ice cold. Double Strain into chilled Martini Glass .
Notes: Zapach Lasu is Polish for 'Aromas of the forest'.
Amount Ingredient
35 ml Zubrowka - Bison
15 ml Briottet - Liqueur de Poire William (Pear)
5 ml Stones - Original Ginger Wine
1 dash(es) Hildon - Sparkling
3 Cloves
3 drop(s) Almond Essence
2 dash(es) Dr Adam Elmegirabs - Dandelion & Burdock
1 White Sugar Cube soaked in Dr. Adam Elmegirab's Dandelion & Burd
3 drop(s) Almond Essence


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