Yorkshire Dry Punch Recipe

Yorkshire Dry Punch
Created By:
Submitted By: The Artful Pour
Groups: Gin Cocktails
Glass: Old Fashioned
Garnish: Slice of Lemon
Method: Pour 50ml of Yorkshire Dry Gin and 20ml of fresh Lemon juice into an ice filled old fashioned glass. Add 4 dashes of Hibiscus Bitters and stir well with Schweppes 1783 Golden Ginger Ale. Garnish with a slice of Lemon.
Origin: Yorkshire, United Kingdom.
Amount Ingredient
50 ml The Artful Pour - Yorkshire Dry Gin
20 ml Fresh Lemon Juice
4 dash(es) Hibiscus Bitters
top up with Schweppes - Ginger Ale


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