Trick or Treat Recipe

Trick or Treat
Submitted By: Luxardo
Glass: Shot
Method: Pour the chilled ingredients carefully into a shot glass so that the green and black layers keep separate.
Notes: Try pouring the Midori over the back of a teaspoon to follow the trick of professional bartenders in making a 'layered shot'.
Amount Ingredient
15 ml Black Sambuca
10 ml Midori

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