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Mai Tai Light Recipe

Mai Tai Light
Submitted By: Idea Cocktail
Groups: Rum Cocktails
Glass: Collins / Highball
Garnish: Pineapple Slice and Cherry
Method: Fill the shaker and collins glass half with smashed ice. Add the rum, Cointreau, lime juice, orange juice and sugar syrup. Shake well. Strain in the glass and add grenadine. Garnish with pineapple slice and cockatil cherry.
Amount Ingredient
2 measure(s) Bacardi - Carta Blanca
1/2 measure(s) Cointreau
1 measure(s) Giffard - Pure Cane Sugar
1 measure(s) Funkin - Pure Pour Lime Juice (1 Litre)
2 teaspoon Funkin Syrups - Grenadine
2 measure(s) Fresh Orange Juice

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