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Notice

Thedrinkshop.com Limited (“the Company”) was placed into Administration on 18 January 2023, with Adrian Paul Dante and Joanna Kim Rolls appointed as Joint Administrators. Adrian Paul Dante is licensed to act as an Insolvency Practitioner in the UK by the Institute of Chartered Accountants in England & Wales and Joanne Kim Rolls is licensed to act as Insolvency Practitioners in the UK by the Insolvency Practitioners Association. They are bound by the Insolvency Code of Ethics when carrying out all professional work relating to an insolvency appointment.

The affairs, business and property of the company are being managed by the Joint Administrators, who act as agents of the Company and without personal liability.

Any queries relating to the Company or the Administration should be made to the Joint Administrators via the Administration team, mark.percival@opusllp.com and adam.seymour@opusllp.com.

Italian Drinks

Italian Drinks

The drinks in Italy mainly revolve around mealtime, with wine being the most obvious where Italy is the worlds largest producer, second only to France.

The Italians are famous for their 'aperitivos', traditionally served before a meal designed to stimulate appetite, whilst 'digestivos' are served after a meal to aid digestion. Traditional aperitivos include Campari, Martini and Aperol, each of relatively low alcohol and vary in bitterness, although in modern times, Italians refer to having an aperitivo as pretty much any beverage. Digestivos, on the other hand remain more steadfast of choice, perhaps as there is far more choice available of liqueurs and spirits, amongst them strega, amaretto the delicious chilled Limoncello, grappa and sambuca

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