Lamb Stew Wine Pairings

Lamb Stew
Notes: The fattiness of the lamb and it's juices will fair well with fruity and equally juicy red wines. Italian Tuscany Sangiovese or a Burgundian Pinot Noir fitting the bill well, or try a South African Pinotage or a Dolcetto from Piedmont.


Be the first to review, comment or discuss.


Don't miss the news.
Subscribe to our weekly newsletter.

Tag Cloud

Spry Blended Malt Sommelier Elliot Doyle Dom Dutch Dishoom Timmy Falzon Liverpool Treacle Bar and Kitchen Petrus London Josh Ambrose The Bitter Truth Robert Burns Halloween Antonio Palmarini Viru Distll No9 Xander Driver Chris Churchman Holly Law Liqueur Shot St David's Day Daffy's Mixologist Hoxton Manchester 40th Anniversary Mayfield Wine Funkin Goslings Rum One Percent Forest Luke Bensley Woolton Select Aperitivo Mecanica Estonia Isaac Jones Valentine's Matt Hurst Sacred Spirits Arcane John Russell Jerez Kyle Atkinson Lockdown Cocktails Toddy Jefferson Marella Goslings Sam Baxendale Old Tom Sankey's Seafood Kitchen and Bar Chester Pussers Native 33CankStreet Marquis de Montesquiou Steven Young Herno Gin Le Verger Trailer Happiness Bounty Rum Hygge Alibi Will Edmondson St Patrick's Day Byrrh Lexa Ulijaszek IO Premium The Milk Bar Armagnac Sam Vesey Prosecco Samantha Cox Steel Bonnets Rum Pere Magloire Pilla Brothers The Lakes Distillery Jindea Fling Bar Services Italy Hofmeister Erin Davies Jack Mitchell Panos Dimou Herno Dave Marsland Award Ron Coclon Calvados Aviation Joe Lynn Covid-19 Coffee Pedrino KIN craft beer Sherry RinQuinQuin Whisky Mr Black Rob Squire Cai Anderson Andy Graham Lanique Reading Atlantic Bar and Brasserie Batanga Tequila Elliot Shenton Denmark Spritz Andrew Miller Joe Wilkins Little Mixers Gin Cocktails Double Dutch The Pickled Olive Venice The Spirit Business Gin Masters Dark n Stormy Japan Hannah Sharp Adam Day Josh Beazeley Video Rachel Orange Christmas Andy Turner Callooh Callay Black Fire Coffee Liqueur Birmingham Edinburgh cocktails The Smugglers Cove