Casa Marin - Cartagena Sauvignon Blanc 2011White Wine
Country of OriginChile
- Food MatchMild Fish
- Food MatchPoached or Steamed
- Grape TypeSauvignon Blanc
- Residual Sugar g/l2.3
- WinemakerMaria Luz Marin
Harvested by hand the last week of March and first week of April. Skin contact for 4-6 hours at cold temperatures. Fermented in stainless steel vats for 20 days at 14Deg C -16Deg C.
Bright and fresh with notes of melon and kiwi.
Enjoy with seafood, salads and goat cheese.