Gaia Wines - Wild Ferment Assyrtiko 2018
Santorini
Producer Information
Key Information
- AppellationSantorini
- BrandGaia Wines
- RegionPeloponnese
Grape Information
- 100%Assyrtiko
Other Information
- Food MatchPoultry
- Food MatchRed Meats
- Grape TypeAssyrtiko
- Vintage2018
This wine has slight citrus aromas well-combined with elegant oak notes, a rich mouth fell, crispy acidity, intense mineral flavours and a long finish.
Enjoy this wine with seafood, fatty fish, lamb and poultry at 8 to 10 degrees centigrade. Keep the wine for 2-3 years under proper cellar conditions and it will undergo profound changes. Its mineral dimension will subside while the fruity and honey flavours will envelop its body. Pour Assyrtiko by Gaia-Wild Ferment in a wide decanter for around half an hour before enjoying it.
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