Chamarel - Double Distilled Rum

Full Bodied
Chamarel - Double Distilled Rum

Country of Origin


Key Information

Using the same method as in cognac making process, the double distillation technique results in a full-bodied rum with well balanced flavours.

To be enjoyed by connoisseurs!

Nose: White fruits, vanilla, haystack, underwood, freshly cut grass, green apple and lime peel.

Palate: Medium-full bodied, sweet spices, bitter candy.

On ice and/or with fruit liquor.

Only 20,000 litres of this rum is produced annually.


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