Bascand Estate - Sauvignon Blanc 2019Lively And Crisp
Country of OriginNew Zealand
- 100%Sauvignon Blanc
- Acidity g/l7.6
- Food MatchLobster & Shellfish
- Food MatchMild Fish
- Grape TypeSauvignon Blanc
- Ph Level3.41
- Residual Sugar g/l5.5
Herbaceous notes on the nose of nettles and capsicum, followed by tropical notes of passionfruit and guava.
On the palate the tropical notes shine through, followed by a touch of grapefruit.
This wine’s vibrant acidity is well balanced and additional fruit weight in the mouth provides a generous and textural appeal.