Bascand Estate - Pinot Noir Marlborough 2017Well-Structured Pinot
Country of OriginNew Zealand
- 100%Pinot Noir
- Acidity g/l5.9
- Food MatchRed Meats
- Grape TypePinot Noir
- Ph Level3.49
- Residual Sugar g/l2
Aromas of brambly fruit such as raspberries and blackberries with hints of red cherries and plum.
Oak complexities of green coffee beans and cedar wood are underpinned by leather notes.
The palate opens with juicy fruit and bright acidity that mingles with fine tannins to give a lengthy finish.