Deakin Estate - Cabernet Sauvignon 2010Cassis Flavours
Available 7th Jan 2017
Country of OriginAustralia
- BodyMedium Bodied
- Food MatchHard Cheeses
- Food MatchRed Meats
- Grape TypeCabernet Sauvignon
- Malolactic FermentationYes
- Style of RedSpicy & Rich
- Type of closureScrew Cap
- WinemakerPhil Spillman
Very appealing to drink now, this wine will improve with medium term cellaring (up to 3 years).
A characteristically elegant Cabernet, full of cassis, cinnamon and hints of spicy oak.
The palate is medium-bodied and juicy, with a nice savoury finish.
Bronze Medal, 2013 International Wine & Spirits Competition.
Bronze Medal, 2013 Royal Adelaide Wine Show.
Bronze Medal, 2013 Australian Inland Wine Show.