Ca di Alte - Prosecco Spumante DOC
Extra Dry
Producer Information
Key Information
- BrandCa' di Alte
Other Information
- ABV11.5%
- Acidity g/l6
- AppellationProsecco
- Grape TypeGlera
- Ph Level3.24
- Prosecco StyleSpumante
- Quality DesignationDOC
- RegionVeneto
- Residual Sugar g/l15.6
- WinemakerAlberto Marchisio
This Prosecco was made using the long charmat method. The grapes were hand-picked and the stalks removed before crushing. Soft pressing separated the skins and seeds from the must before alcoholic fermentation and second fermentation in a pressure and temperature controlled autoclave. After filtration and centrifugation, the wine was refrigerated and bottled under pressure.
Light straw yellow with fine bubbles. A pleasant bouquet with notes of pear and floral hints is followed by a very bright, clean and lifted, palate.
Very dry, with lingering freshness.
4 Recipe matches
6 from Ca di Alte
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