Penfolds - Cellar Reserve 2008Bright Fruit
Available 20th Nov 2016
This wine has flavours and aromas of bright fruit with hints of prune, rhubarb, pomegranate, and cranberry.
The wine underwent a natural ferment, spending five weeks on skins post ferment. Basket pressed with some pressings included, the wine was matured for 12 months on gross lees without SO2 in five year old French oak barriques. The finished wine was bottled without fining or filtration.