Spier - 21 Gables Pinotage 2017Velvety Tannins
Dark red with a vibrant red hue.
Flavours of caramelised black cherries, hints of dark spice and dark chocolate.
The full palate’s smooth entry is followed by rich fruit and velvety tannins.
Serve with mature beef, venison, lamb and ostrich dishes with berry jus or strong cheese.