El Coto - Rioja Reserva 2011Bottle Aged
This wine is ruby red in colour with aromas of bright red fruits complemented by vanilla and spice notes from the oak.
Fleshy and rich on the palate with a long finish.
After fermentation the wine was aged for 12 months; six months in American oak followed by a further six months in French oak. The wine then underwent 24 months bottle ageing prior to release.