Chapel Down - Flint Dry 2018Zesty and Fresh
Country of OriginEngland
- BrandChapel Down
- Acidity g/l8
- Ph Level3.08
- Residual Sugar g/l3.2
- Type of closureScrewcap
- WinemakerJosh Donaghay-Spire
An aromatic wine with aromas of green apple, pear and kiwi.
A great alternative to aromatic white wines, such as Sauvignon Blanc or Pinot Grigio.
Ideal as an aperitif or enjoy with white meats, seafood or salad.
The fruit is sourced from vineyards in Kent, Sussex and Essex. Grapes are grown predominantly on single or double guyot pruning systems, on varied soils including, chalk, clay and loam soils.
Each variety was whole-bunch pressed and vinified at cool temperatures. 50% of the blend underwent malolactic fermentation before the wine was blended, clarified and bottled in February 2019.