MANGAROCA - Ronida Rum & Vanilla

From Brazil's major cachaca producer, Mangaroca is their Ronida de Baunilha, a blend of rum and vanilla originating from Oaxaca, Guyana, Brazil, Martinica and Tahiti in search of the finest vanilla pods used in their production.

Mangaroca Ronida de Baunilha (pronouced b-a-ou-n-i-l-i-a) is a vanilla flavoured liqueur produced with the finest worldwide selected rums and natural vanilla flavours. It is manufactured and bottled in Italy under the strict control and supervision of the trademark owners.

The unique brazilian recipe makes Ronida a perfect member of the "true spirit of brazil" series of product by Mangaroca International, the worldwide specialist in high quality products of the brazilian tradition.

The ideal consumption is after dinner, at room temperature, as a pleasant digestive. But if you want to get a brazilian kick out of your coffee, a shot of Ronida in your favourite espresso will make it for you.

Its great mixability allows a perfect mix with sodas (try it with coke or, even better, with vanilla coke!) and as ingredient for classy cocktails. Delicious over vanilla ice cream for a very special dessert.