CHRISTKINDL GLUHWEINSpiced Christmas Wine
Gluhwein is a delicious blend of red wine and spices, not unlike mulled wine. The wine is infused with a unique blend of cinnamon, cloves, oranges, lemons and a dash of sugar. After half a century of creating Gluhwein, vintner Franz Stettner has perfected the combination of wine and spices.
Christkindl Gluhwein is ready to drink, requiring only gentle heating before serving to achieve a cheerful warm glow and bonhomie. The ideal serving temperature is 65oC and is the perfect winter drink in Bavaria around the festive Christmas period. The combination of wine and spices ensures a warm and cheerful experience when shopping or out walking and is traditionally served with iced ginger biscuits.