Bollinger - La Grande Annee 2014Intensity and Minerality
La Grande Année 2014 is the perfect champagne for gourmet food. To fully appreciate its unique style and aromas, this wine is best served between 8 and 10°C. You can enjoy La Grande Année 2014 now or choose to age it in your cellar.
Colour: Tinted with golden glints that reflect the wine’s maturity and Bollinger vinification techniques.
Nose: A precise and fruity nose with a slight scent of sea-air. Aromas of cherry and lemon mingle with quince and bergamot. Then notes of hazelnut and almond, peach and mirabelle plum complete this wine’s range of aromas.
Palate: The initial sensation is a fine and intense effervescence, followed by a wonderful vinosity, and then balanced with delicate acidity. Its very fine texture and sea-air finish bring excellent length on the palate, accompanied by a delicate minerality and the complex flavours of orchard fruit and citrus.
This wine unfurls gradually, revealing its full potential and intensity.