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CHOYA - Ginseng and Herb

Japanese Liqueur
CHOYA - Ginseng and Herb

Country of Origin

Japan

Producer Information

Key Information

Other Information

  • ABV20%

Choya ginseng liqueur is a herbal preperation using Korean ginseng and twelve other herbs preserved in alcohol.

Recommended use. 1x 20ml serving, three times a day before meals to give the beneficial results of Korean ginseng, and to give a sense of improved well-being.

Very expensive and highly reputed in Japan for its alleged powerful and potent properties.

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