ULTRA - Classic Premium

Russian Vodka
ULTRA - Classic Premium

Country of Origin


Producer Information

Key Information

An harmonious combination of the highest quality natural ingredients, age-old recipe and ultra-modern technologies ensure exceptional purity and smooth velvety taste of this premium Russian vodka.

Four-time distilled Ultra spirit is fused with a subtle combination of pure honey enhanced by a hint of oat flakes to create classic vodka with round full character and subtle sweetness.

Crafted from selected golden grains of wheat grown naturally in the heartland of Russia, vodka Ultra is distilled four times for ultimate smoothness. Complex charcoal and silver membrane filtration eliminates all impurities and heavy alcohols. Only natural water from cool underground springs that runs through a process of multi-level filtration is used to ensure unparalleled crystal clear purity.

Highest quality natural ingredients - sweet honey, aromatic thyme, golden oat flakes and wholemeal wheat and rye crisp bread - are gently blended into the spirit to achieve a perfect balance of taste.

A patented conical form of the Ultra bottle has been designed in accordance with the Golden Section, or Phi as it is known in geometry. Vodka Ultra deserves a perfect bottle of divine proportions crowned with a unique sphere lens. The lens concentrates the energy of the vodka by safeguarding the molecular structure of the natural water used to make Ultra.

Measuring the degree at which a ray of light passes through the vodka in the lens is a final intricate quality control which uses patented state of the art technology not available anywhere else. Ultra value their vodka so highly they even use precious platinum to decorate the bottle.

1 Comment

Mr Vincent J Blackwell 2007-08-24 15:38:15

Ultra is an affable and sophisticated vodka which utilises an advanced form of technology, the conical lens at the top of the bottle, to ensure its pleasureable purity. I personaly found Ultra to be initially a most endearing Russian varient, with a liqueur like lucidly and a gelatinous viscuosness permeating the vehemently sublte shades of flavour present within the Vodka's soft aroma. However with further consumption, once the vodka present in and before the 'lens' has been devoured, the spirit appears to lessen, and transmogrifyes to form a robust grainy texture and taste which dances well with the prolonged aniseed qualities originally imbued. However, an encouraging start to the premium varients bound within the Russian heritage of Vodka production none the less.


Don't miss the news.
Subscribe to our weekly newsletter.

Tag Cloud

Venice Viru Joe Wilkins Steel Bonnets Distll No9 Timmy Falzon Denmark Will Edmondson Black Fire Coffee Liqueur The Spirit Business Gin Masters Mecanica Blended Malt Erin Davies Birmingham Joe Lynn Batanga Tequila Sherry The Bitter Truth Rob Squire 33CankStreet Spry Wine Josh Beazeley Elliot Doyle Isaac Jones Liverpool Portobello Road Coffee Pere Magloire Chester Goslings Hoxton Liqueur The Pickled Olive Christmas Shot Pussers Luke Bensley Sankey's Seafood Kitchen and Bar Trailer Happiness Holly Law Treacle Bar and Kitchen Little Mixers Manchester Spritz Sam Vesey Herno Gin Marquis de Montesquiou St David's Day Mr Black Valentine's Andy Turner John Russell Rachel Orange Prosecco IO Premium Jack Mitchell Goslings Rum Select Aperitivo Ron Coclon Kyle Atkinson Fling Bar Services London Video Little Happiness Steven Young Antonio Palmarini One Percent Forest Gin Dishoom Byrrh Daffy's Italy Pedrino Mixologist Pilla Brothers Double Dutch Atlantic Bar and Brasserie Hygge Elliot Shenton Whisky Woolton Edinburgh Petrus London Dark n Stormy Andrew Miller Estonia Herno The Smugglers Cove Jindea Chris Churchman The Milk Bar Aviation Lockdown Cocktails Funkin Toddy Bounty Rum The Lakes Distillery Panos Dimou Alibi Hofmeister Andy Graham Sacred Spirits Hannah Sharp Josh Ambrose Robert Burns Award St Patrick's Day RinQuinQuin Jefferson Marella Callooh Callay Armagnac Simon Dacey Mayfield Samantha Cox Lanique Dave Marsland craft beer Cocktails Old Tom 40th Anniversary Cai Anderson Le Verger Halloween Reading Dom Dutch Rum Xander Driver KIN cocktails Arcane Covid-19 Calvados Jerez Japan Sam Baxendale Adam Day Matt Hurst Native Sommelier Lexa Ulijaszek