Ramos Pinto - LBV 2014Port
Country of OriginPortugal
- Acidity g/l4.47
- Residual Sugar g/l100
Deep red in colour with an intensely fruity aroma of ripe raspberries and a hint of chocolate.
Elegant on the palate, with excellent body and power.
Ripe tannins and a long, decadent, anise spiced finish.
Goes well with game dishes, cheese soufflé, Serra cheese or other fatty cheeses and chocolate desserts.