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Thedrinkshop.com Limited (“the Company”) was placed into Administration on 18 January 2023, with Adrian Paul Dante and Joanna Kim Rolls appointed as Joint Administrators. Adrian Paul Dante is licensed to act as an Insolvency Practitioner in the UK by the Institute of Chartered Accountants in England & Wales and Joanne Kim Rolls is licensed to act as Insolvency Practitioners in the UK by the Insolvency Practitioners Association. They are bound by the Insolvency Code of Ethics when carrying out all professional work relating to an insolvency appointment.

The affairs, business and property of the company are being managed by the Joint Administrators, who act as agents of the Company and without personal liability.

Any queries relating to the Company or the Administration should be made to the Joint Administrators via the Administration team, mark.percival@opusllp.com and adam.seymour@opusllp.com.

Ramos Pinto - Collector Reserva

Ruby Port

75cl Bottle £18.17
Next in stock 16th Mar 2023


Trade pricing and quantity discounts available.
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Country of Origin

Portugal

Producer Information

Key Information

Other Information

  • ABV19.5%
  • AppellationDouro
  • RegionDouro

A five-year-old bouquet created from several young blends.

The pale-red rim around the glass is the only visible sign of maturity. The initially opaque core develops into a translucent dark red and finishes with an intense red at the bottom of the glass. Its aromatic characteristics are similar to that of the vintage due to the potency of its dominant and dense fruit, revealing incredibly ripe aromas of dried plum, fig, blackberry, raspberry and cherry. The attack is smooth and a full, balanced sensation of sweetness can be noted on the palate. Its ripe fruit is deliciously revealed to us, enhan cing the most volatile and developed retro nasal aromas. Its persistence is noteworthy.

The must is fermented through maceration and automatic pumping over so that a better extraction is achieved. After four or five days, the fermentation is interrupted with the addition of 20% spirit. Lastly, the wine is racked. It does not undergo any hot or cold treatment or filtration.

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