Gonzalez Byass - Superior Range Nectar Pedro Ximenez
Full Bodied
Producer Information
Key Information
- BrandGonzalez Byass
- StylePedro Ximenez
Grape Information
Other Information
- ABV15%
- AppellationJerez
- Food MatchPungent Cheeses
- Grape TypePalomino Fino
- Grape TypePedro Ximenez
- RegionJerez
- SweetnessSweet
A cream sherry.
Golden dark.
Full bodied with a long finish.
Reminders of well-ripened fruit and fine wood.
The estimated period of ageing is 8 years. All the grapes are from vineyards owned by Gonzalez Byass in the "Jerez Superior" area.
Consume preferably within a year.
Serve at room temperature. 16 degrees C.
Serve in a small tulip shaped glass to half the capacity, to fully appreciate its delicate aroma.
It is the perfect for drinking an any time of the day.
2 Recipe matches
3 cocktails with Gonzalez Byass - Superior Range Nectar Pedro Ximenez
17 from Gonzalez Byass
This is a fantastic sherry! It is thick, rich and creamy with a whole host of fruity flavours coming through. It is a great companion for after diner cheese and/or milk and plain chocolates. If you think you know sherry think again!!
This is absolutely fantastic! It is very well named as it\'s the most tasty sherry I\'ve ever had. I tried it first in Spain, but couldn\'t find it in the UK till I discovered thedrinkshop.com. This is excellent with mince pies, Xmas pud or Xmas cake. It is sweet but tastes of all the good things in life-sheer luxury! Top of my Xmas present list.
2 Comments