Combier - BlanchetteSince 1900
Country of OriginSwitzerland
- Added SugarNo
- Louche (clouds with water)Yes
- Natural ColouringYes
- Production MethodSwiss Method (Macerated Whole He
Blanchette, the original absinthe produced by Distillerie Combier (Saumur, France) circa 1900.
Blanchette is a Swiss-style, clear absinthe that yields a distinct aroma and flavour of anise and grande wormwood, with a background of alpine herbs.
This fine absinthe was developed for Combier by T. A. Breaux and is now being made by the distillery on their own, using antique copper absinthe stills.