TheDrinkShop.com Logo

Hidalgo - Palo Cortado Wellington VORS

Nutty Aroma
Hidalgo - Palo Cortado Wellington VORS

50cl Bottle £62.54
In Stock


Trade pricing and quantity discounts available.
Apply

Country of Origin

Spain

Producer Information

Key Information

Grape Information

Other Information

  • ABV19%
  • AppellationJerez
  • Grape TypePalomino Fino
  • RegionJerez
  • SweetnessDry

Produced according to the traditional methods. The ageing method used for all Sherries is known as the Solera system which consists of a continuous blending of young Sherries with older ones resulting in a Sherry of consistent quality. Soil; zone: Albariza; Balbaina District, Jerez Superior. Press: Free run juice. Fermentation: Controlled fermentation using the natural yeast on the grape. The must is then fortified to 15.5% alc.vol. using grape alcohol. Matured in solera in casks of American oak in the Sherry town of Sanlucar de Barrameda. The maturation is first partially 'biological' i.e. under a thin veil of yeast or flor and partially oxidative, followed by a completely 'oxidative' process which begins as the yeast dies off due to lack of nutrients available in the Sherry. Then follows several decades of ageing in cask.

A very old dry fortified wine of Denomination of Origin, 'Jerez-Xeres-Sherry'.

Colour: Dark amber Aroma: Intensely rich pervading nutty aroma.

Taste: Dry, very nutty, full bodied.

Serve at room temperature as an aperitif or dry after dinner drink.

0 Comments

Be the first to review, comment or discuss.

Newsletter

Don't miss the news.
Subscribe to our weekly newsletter.

Tag Cloud

Calvados Rob Squire Adam Day Pussers Batanga Tequila RinQuinQuin Elliot Shenton Treacle Bar and Kitchen Alibi Callooh Callay Sacred Spirits Lanique Reading Old Tom Steel Bonnets The Bitter Truth Woolton Blended Malt Shot Jindea Sam Baxendale Estonia Simon Dacey Isaac Jones Little Mixers Elliot Doyle Herno Gin Sherry KIN Byrrh Hofmeister Timmy Falzon Joe Wilkins The Spirit Business Gin Masters Bounty Rum Chris Churchman Erin Davies Goslings Rum Jerez Toddy Christmas Steven Young Hannah Sharp Robert Burns Wine Whisky Joe Lynn Jack Mitchell Josh Beazeley Birmingham John Russell Mecanica Herno Italy Daffy's Pere Magloire Chester Denmark Funkin Liverpool Marquis de Montesquiou Edinburgh Ron Coclon Andy Graham Trailer Happiness Le Verger Hygge Gin Prosecco 40th Anniversary Armagnac Will Edmondson Sommelier Kyle Atkinson Mayfield Viru Covid-19 Luke Bensley Xander Driver The Smugglers Cove Matt Hurst Lockdown Cocktails Native Little Happiness Cocktails Coffee Rum St Patrick's Day craft beer Samantha Cox Lexa Ulijaszek Sankey's Seafood Kitchen and Bar IO Premium Mixologist Holly Law Andrew Miller The Lakes Distillery Dark n Stormy Dave Marsland Jefferson Marella Halloween Pedrino Award Select Aperitivo Liqueur Venice London Portobello Road Manchester Spry Josh Ambrose Distll No9 Aviation Panos Dimou Arcane Black Fire Coffee Liqueur Dishoom The Milk Bar St David's Day Rachel Orange Antonio Palmarini Japan Video Pilla Brothers Mr Black Double Dutch 33CankStreet Valentine's Goslings Dom Dutch Petrus London cocktails Hoxton Cai Anderson Fling Bar Services Sam Vesey Atlantic Bar and Brasserie One Percent Forest Andy Turner Spritz The Pickled Olive