Cantina di Montalcino - Brunello di Montalcino Palazzo 2011100% Sangiovese
Country of OriginItaly
- Acidity g/l5.2
- Food MatchPork
- Grape TypeSangiovese
- Ph Level3.54
- Residual Sugar g/l1.5
Purple-red in colour, with good depth and structure.
Intensely perfumed on the nose, with aromas of fresh fruit such as cherries, blackberries and blackcurrants, with a spicy finish.
In the mouth, the wine is full bodied, with good depth and richness, attractive fruit and well balanced acidity.