Heinrich - Burgenland Blaufrankisch 2013
Rich and Juicy
Producer Information
Nutritional Information
Vegan VegetarianKey Information
- AppellationMittelburgenland
- BrandHeinrich
- RegionBurgenland
Other Information
- ABV13%
- Acidity g/l5.6
- Bio-DynamicYes
- Food MatchSoft Cheeses
- Grape TypeBlaufrankisch
- Grape TypeBlaufrankisch
- Residual Sugar g/l1.5
- Vintage2013
- WinemakerGernot Heinrich
Moderate ruby red hue.
Floral aromas mingle with notes of nettle, liquorice and camomile.
Currants, rhubarb, subtle pomegranate and blood orange combine on the palate.
Rich juicy tannins and beautiful length accompany the fine acidity.
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