Curatolo Arini - Coralto Inzolia 2011Tingling Acidity
Available 1st Feb 2017
Country of OriginItaly
- Acidity g/l6
- Grape TypeInzolia
- Ph Level3.4
- Quality DesignationIGP
- Residual Sugar g/l2
- Type of closureStelvin
- WinemakerClaudio Giacalone
Bright, light straw yellow with pale green hints.
This wine has delicate aromas of fresh citrus fruits, melon and white flowers.
It is citrussy with notes of melon, peach and a fresh minerally tingling acidity.
Great simply as an aperitif or with fresh seafood platters, light pasta dishes or chicken.