Marques de Riscal - Rioja Gran Reserva 2006Velvety Tannins
Aromas of sun-dried fruit combine with hints of vanilla on the nose.
Sweet and savoury sensations fill the mouth, leaving behind a touch of caramel and wild cherries on the finish.
Velvety tannins add balance and texture.
This wine goes well with ham, mature cheeses, red meat, all kinds of roast meat and game casseroles.
10% Graciano, 5% Other, 85% Tempranillo.