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Thedrinkshop.com Limited (“the Company”) was placed into Administration on 18 January 2023, with Adrian Paul Dante and Joanna Kim Rolls appointed as Joint Administrators. Adrian Paul Dante is licensed to act as an Insolvency Practitioner in the UK by the Institute of Chartered Accountants in England & Wales and Joanne Kim Rolls is licensed to act as Insolvency Practitioners in the UK by the Insolvency Practitioners Association. They are bound by the Insolvency Code of Ethics when carrying out all professional work relating to an insolvency appointment.

The affairs, business and property of the company are being managed by the Joint Administrators, who act as agents of the Company and without personal liability.

Any queries relating to the Company or the Administration should be made to the Joint Administrators via the Administration team, mark.percival@opusllp.com and adam.seymour@opusllp.com.

Altano - Douro Red 2011

Red Wine
Altano - Douro Red 2011

Country of Origin

Portugal

Key Information

Other Information

  • Grape TypeTinta Barroca
  • Grape TypeTinta Roriz
  • Grape TypeTouriga Franca
  • Vintage2011

Made from grapes grown in the Symington family's own Douro Valley vineyards (principally Cima Corgo and Douro Superior sub-regions). In all of these, environmental care is uppermost in the viticulturists' minds and accordingly, they use integrated vineyard management, a code of sustainable agricultural practice which favours natural measures to control pests and other threats to the vines.

Ideal for everyday, informal drinking at home with family or with friends, a great wine to relax and unwind with. Altano reflects its Douro origins perfectly: generous aromas of wildflowers (rockrose and lavender); full-bodied structure with fresh and assertive fruit (plums and black cherries); spicy, peppery tones, all seamlessly held together. A very food-friendly wine, Altano is a great companion for a wide selection of foods. Its full, assertive fruity style makes it particularly suited to accompany savoury Mediterranean dishes and barbecue grills.

Touriga Franca, Tinta Roriz and Tinta Barroca (the relative proportions of each vary from year to year).

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