Peter Lehmann - Masters Black Queen Shiraz 2011Barossa Sparkling Red
Country of OriginAustralia
- Acidity g/l6.4
- Food MatchMild Fish
- Food MatchRoasted Dishes
- Grape TypeShiraz/Syrah
- Ph Level2.83
- Residual Sugar g/l3.6
Beautifully deep in colour with a persistent fine bead.
The bouquet shows hints of Satsuma plum and black cherry leading to an explosion of dark, exotic fruits on the palate - a very special sparkling red for times of celebration.
The perfect celebration wine - a great party starter and wonderful for a lazy Sunday brunch. Try it with smoked oysters wrapped in bacon and grilled, roast turkey or peking duck pancakes.
Made from Shiraz grown on premium low yielding vineyards in the Moppa and Light Pass districts of the Barossa.